Our Team

Danielle Medina, B.Sc, Dt., President and CEO
David J. Medina, B.A, LLB., Chief Operating Officer

The company is divided into three major divisions:

  • Research & Development- The division is led by the Medina Research Council whose members include:

    • L'hon. Céline Hervieux-Payette, c.p., Sénateur
    • Claude Chevalier, President, Bio-K Plus
    • Rick Roop, Senior Vice President, Tyson Foods Inc.
    • Mary-Ann Dowd, Manager Food Safety & Regulatory Compliance Chelsea Food Services, Continental Airlines
    • Dr. Inteaz Alli, Professor, Department of Food Science and Agricultural Chemistry, McGill University
    • David J. Medina, B.A., LLB., Chief Operating Officer, Medina Quality Assurance Services
    • Nikhil Hiremath, B.Sc., F.Sc., M.Sc., Research and Development, Medina Quality Assurance Services

  • Airlines & e-Audits Division
  • Food Suppliers Division

In addition to in-house staff, we have carefully selected and well-trained auditors; each with a minimum of a Bachelor of Science.





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